Director General Chou visited the OEC-TAIWAN CUISINE set up by Taiwanese expatriates
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The OEC-TAIWAN CUISINE restaurant, located in Orlando's Chinatown (Central Florida), was set up by Mr. Henry Han and Ms. Tina Cheng in 2022. It offers an authentic taste of Taiwan, as even the sauces served in the restaurant are made with Taiwanese ingredients.
Here you can savor Taiwan's must-try beef noodles, meatball, bamboo shoots with shredded pork, and the all-natural shaved ice desert accompanied with fruit, handmade taro balls, sweet potato balls, and many more things!
Pictured: (from left to right) Mr. Henry Han, Director General Chou and Ms. Tina Cheng.
Director General Chou(right) and Mr. Henry Han(left) putting the “i Compatriot Card” decal on the restaurant window.